Volks Kitchen

Sometimes the classics are unbeatable. A proper BLAT - bacon, lettuce, avocado and tomato is one of those sandwiches that just works every time. This version takes it up a level with... Read more...

🥧 Volk's Burger Pies

If you love burgers and you love pies, this one’s a no-brainer. These Burger Pies are exactly what they sound like, juicy beef patties stuffed with cheese, wrapped in crispy... Read more...

🥖 Ham & Hot Honey Baguette

Some days the best food is the simplest stuff. No complicated prep, no fancy techniques, just quality ingredients that work together. This Ham Off the Bone Baguette with Burrata, Spring... Read more...

🍜 Volk's Steak Ramen

Volk takes humble instant ramen and turns it into a knockout meal with seared steak. Read more...

🍣 Torched Champion Rolls

From the Octagon to the kitchen, Volk turns sushi into a fiery spectacle. Torched, sauced, and ready to roll." Read more...

🍗 Chicken with Sauce

Crispy, juicy chicken bites with a creamy dip. High-protein, low-fuss and 100% crowd-approved. Read more...

🍔 Volkano Beef Burger

Juicy beef patty, melty cheese, crispy bacon & crunchy slaw on a buttery brioche bun. Read more...

🌮 Fish Tacos with Slaw

Crispy fish, zesty slaw, punchy herb sauce all wrapped in a toasted tortilla. Read more...

🥙 Gyros with Tzatziki

Take your taste buds to Greece (no passport needed) with Volk’s knockout Lamb Gyros recipe. Read more...

COOKING WITH VOLK